We have found that kosher catered events can mean many things to our clients. Ronen Levy Events offers many levels of kosher menus to fit your unique family needs and traditions. Our most orthodox/conservative menus are produced from an RCC or Kehillah certified kitchen depending on our clients needs. The event is also "Mashgiach" supervised from start to finish. 

However, most of our kosher clients prefer to have "Kosher Style" menus where the food is 100% kosher but choose to use traditional rental companies for their china, silverware and equipment.  

Menus

Tray Passed Hors D'oeuvres

Cocktail receptions are among the most common types of events. This event style allows your guests to interact more freely and promotes a higher level of energy throughout your event. From a menu perspective, cocktail parties allows you to have more fun and flexibility with the types off food offered. Hors d'oeuvres are elegant, bite size delicacies that are commonly found only at catered events. Our suggestion it to choose a variety of items from our menu that will please all your guests.

Here are a few of our favorites

Mini Duck Tacos - Shredded duck marinated in Asian hoisin sauce, topped with mango-papaya salsa

Tenderloin of Beef Crostini - Baked French bread topped with a fresh artichoke spread, an arugula leaf and a thin slice of filet mignon

Beef Sate - Grilled skirt steak of beef, served on a bamboo skewer with teriyaki sauce

Mini Waffles and Fried Chicken - Mini hand made waffles served with fried chicken finger bits topped with maple syrup

Curried Chicken - Ground chicken seasoned with curry almonds and raisins served with mango chutney in a pastry cup

Ahi Tuna Sliders - Seared Ahi tuna and greens served on a mini soft Hawaiian bread with wasabi mayo

Sushi - Assorted sushi including California rolls, spicy tuna rolls, and salmon cut rolls served with wasabi, ginger, and soy sauce

Mini Soup Shooters & Grilled Cheese Bites Tomato bisque soup served hot in a shot glasses topped with a skewered bite of grilled cheese sandwich

Ultra Thin Gourmet Pizzas Thin pizzas baked on site, made with sun-dried tomatoes or sautéed mushrooms and goat cheese or plain mozzarella cheese and fresh basil

Maui Onion Brie Tartlet Mini pastry cups stuffed with brie cheese and caramelized Maui onions

Dinner Menu

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Gluten Free Menu

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Kosher Menu

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Vegan Menu

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Displaying food is an art we famous for. Each buffet is created to fit your unique event theme or style. If you don't have a theme, we will build a custom display that is sure to impress. 

 
 

An elegant way to enjoy a meal with friends and family is for your menu to come alive in the art of plated dinners. Each course is exquisitely presented for a culinary experience that will truly tantalize your and your guests.

Tray Passed Hors D'oeuvres

Cocktail receptions are among the most common types of events. This event style allows your guests to interact more freely and promotes a higher level of energy throughout your event.  From a menu perspective, cocktail parties allows you to have more fun and flexibility with the  types  off  food  offered.  Hors  d'oeuvres  are  elegant,  bite  size  delicacies  that  are  commonly  found only at catered events. Our suggestion it to choose a variety of items from our menu that will please all your guests.

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Lots of nice desserts

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